Monday, August 15, 2011

Tomato Soup and a Grilled Cheese Sandwich

That's what I had for lunch today.  It didn't look like the photo above though.  And I learned something today: tomato soup made with skim milk, with crushed whole wheat crackers (Premium Plus, non-salted tops), although healthier, is not as tasty.  And grilled cheese on multi-grain bread with low fat cheddar isn't as good as no nutritional value white bread and processed Velveeta cheese slices.

1 Ego Boosting Comments:

Jay said...

Try the tomato soup with evaporated milk 1 for 1 - lower fat content and much tastier!